I love trying new ways to cook a burger. There are so many fun and interesting recipes out there. I was really excited to try this easy recipe. Gray and I both enjoyed it and I am sure we will make it again. Recipe adapted from Go Bold with Butter.
1 pound lean ground beef
4 small sourdough rolls or ciabatta, sliced
2 tbsp Worcestershire sauce
2 tsp garlic salt
freshly ground black pepper
8 tbsp butter (divided)
8 slices medium Cheddar cheese
Move the baking rack to the middle of the oven and turn to broil. In a mixing bowl mix together ground beef, worcestershire and garlic salt. For 8 small patties. Slice the rolls in half and place cut side up on a baking sheet. Top with the burger patties then place 1 tablespoon of butter on top of each patty. Broil for 10 minutes, top with cheese and broil until cheese is melted. Remove from oven and serve.
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